Simple Teriyaki Chicken Wings

Ingredients

• 12 chicken wings
• 4 tbsp Chinatown Teriyaki

Method

1. Place chicken wings in a large bowl.
2. Pour Chinatown Teriyaki sauce over the wings.
3. Mix thoroughly to marinate.
4. Line an air fryer basket with aluminum foil.
5. Place the marinated wings inside.
6. Set the air fryer to 200°C.
7. Set the timer for 30 minutes.
8. Flip the wings halfway through the cooking time.
9. Remove once the wings are golden brown and sticky.